Risk assessment of Salmonella in eggs and broiler chickens - Geneva WHO 2002 - xxiv, 302 p. ill. 25 cm. - Microbiological Risk Assessment Series, No. 2 .

925104872X


ENVIRONMENTAL MICROBIOLOGY


Salmonella-pathogenicity
Chickens-microbiology
Eggs-microbiology
Guidelines
Risk assessment-methods
Risk management-methods

614.5 / RIS
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